Friday, January 29, 2010

Danish Almond Sugar Cookies

1 lb. margarine
3 large eggs
2 cups sugar
1 tsp. vanilla extract
1 ½ tsp. almond extract
6 cups flour
1 tsp. baking soda

Mix margarine and eggs together. Mix in sugar, vanilla extract, and almond extract. Add in flour 1 cup at a time until all flour is mixed in well. Mix in baking soda. Refrigerate for 2 hours (overnight works best). Bake at 350 degrees F for 12 minutes.

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